G=no gluten added / L= No cowmilk added / V=vegetarian / Ve=Vegan
Small bread:
Small gubbröra on homebaked rye bread 39Sek L
Auberginecréme with roasted garlic, chipotle & tomato served on bread crisp topped with chives 39Sek L*Ve
Cold smoked salmoncréme with horseradish & cream cheese served on bread crisp topped with chives 39Sek
Small toast skagen on bread crisp 39Sek L
Small picks from all corners of the world:
Toast skagen on salad 155Sek L
Gubbröra on homebaked rye bread served on salad 145Sek L
Toasted focaccia with auberginecréme with toasted garlic, chipotle & tomato 85 Sek V
Small lobster soup served with homemade croutons 145Sek
Backalao Porras Lightly smoked haddock in churros form served with lemon & parslaycréme 85Sek L
Potato pancake served with 12 hours baked brisket with portwine lingonberries 95Sek L
Raw beef with pickled golden beets, capers, parsley & chili served with french fries dijonnais and salad 175Sek G*L
Tuna tartare With taste of lime, fresh ginger, mint & toasted garlic served with soya & chipotlemayo toasted shallot & spiced sesame seeds 195Sek G*L
Escargots de bourgogne. Herbs & garlic au gratin snails with toasted garlicbread 135Sek
Chicken taquitos with homemade cornbread served with pickled jalapeño, tomatosalsa & avocadocréme 110Sek G*L
Homemade calamares fried with indian spices with a burmese mintcréme 85Sek L
Tomato & basil brased aubergine with a crispy pumpkinseed pesto 95Sek G*V
Red beet ravioli stuffed with chévre topped with melted butter, capers & golden beets & fresh herbs 145Sek V
Löjrom & cottage cheesedip served with toasted libabread 95Sek
Chinese fried baby back ribs served with kimchi & a dip with taste of soya & honey 110Sek L
Fried artichoke with rouille creamy sause with the taste of saffron, tomatoes & peppers 95Sek V
Oysters Choose your accompinament *lemon* *vinaigrette with shallots* *tabasco* 39Sek/pc G*L
Västerbottencheese fried scallops with lemon & parslaycréme 145Sek
Croquettes stuffed with chanterelles & västerbotten cheese served with truffle aioli 85Sek V
Garlic fried red prawns with lemon & parsleycréme 145sek G * L
Greek green olives marinated with garlic & chili 65Sek G * L
Homemade chips served with truffle aioli or rouille 55Sek L
Fried avocado with soyadip 75sek V * L
Bread & butter 45sek V
Greensalad with tomato & vinaigrette 35sek L*G*Ve
Garlic bread with tzatziki 75sek V
Main courses:
12-hour tomato & redwinebraised Oxcheek on potato puree served with garlic & parsley fried mushrooms & pickled red onion and Truffle aioli 275sek G
Lasagna with taste of artichoke, olives &semi-dried tomato served with tomato sauce, pickled red onion & topped with parmesan 175sek V
Butter-seared cod loin with skimmed butter, horseradish & mashed potatoes 325sek G
Seared char with mashed potatoes, white wine sauce, chives & shrimp
295sek G
Laxwallenbergare with mashed potatoes, lingonberries & pickles195sek
Fried herring with mashed potatoes, lingonberries & pickles185sek
Homemade meatballs with mashed potatoes, cream sauce & lingonberries185sek G
Chickpea stew with toast of garlic 165sek Ve * L
Lobstersoup with homemade croutons 275sek
Giant shrimp sandwich with egg & mayonnaise 335sek L
Bouillabaisse – With fish & vegetables and aioli & garlic bread 225 sek L
Bouillabaisse Deluxe – With fish & vegetables, shrimp & bluemussels and aioli & garlic bread 285sek L
Vegan Bouillabaisse – With Pickled artichoke flavored with dill umbel & pernod served with toasted garlicbread & vegan aioli 225Sek Ve*L
Moules frites – White wine cooked mussels with parsley & vegetables, fries & aioli 220sek G * L
Lightly grilled tuna with Tomatoe & mangosalsa, sweet potato fries & lemon & parslaycréme 335sek G * L
Shrimp salad with egg, rhode island & croutons 235sek L
Tender entrecote (approx. 300 gr) with fries, chili bearnaise and veal gravy 325 sek G*L
CHILDREN:
Meatballs with mashed potatoes, cream sauce & lingonberries 90sek G
Meatballs with french fries & ketchup 90sek G
SalmonWallenbergare with mashed potatoes, gherkins & lingonberries 90sek
Small bouillabaisse with aioli & garlic bread 115sek L
Chinese fried baby back ribs with french fries Bbq-sause or ketchup 110Sek L
Homemade vanilla ice cream with chocolate sauce or caramel sauce 60sek G
Churros with cinnamon & sugar with or without vanilla ice cream 120 / 95sek
Dessert:
Warm brownie topped with chocolate & coffee ganache served with rum-marinated cherries and cream 120sek
Frozen raspberry cheesecake on passion fruit mirror and fresh berries 120sek
Vanilla ice cream with candied raspberries and lightly whipped cream 120 sek G
Salted licorice brulee with limoncello sorbet 120sek G
Creamy lemon sorbet served in a martini glass 75sek G * L
Creamy lemon sorbet topped with Cava and fresh raspberries 120sek G * L Churros with cinnamon & sugar with or without vanilla ice cream 120 / 85sek
Chocolate truffle with cointreau 50 sek G
We reserve the right for any errors.